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Today's wedding cake designs are taking a classic and refined turn

Some arrangements can fool even the florist,but sugar flowers can also diverge from realism and enter the world of the fantastic Vintage Prom Dresses with a stroke of a brush.I love to play.Feeling adventurous? Learn how to make your own sugar flowers! Another advantage sugar has over fresh: no worries about pesticides.This season's flavors are all about sophisticated pairings.Salted caramel and Bailey's.Blackberry and white chocolate.Hazelnut praline and cappuccino.Couples are taking their guests on a culinary adventure for the reception and the cake's flavor profile is an opportunity to offer something a bit unexpected.Can't agree on one flavor? Talk to your cake designer about offering two and please everyone's palette.The Southern tradition of a "groom's cake" has historically been on the whimsical side,but I'm working with couples who are interested in presenting second design that compliments the main cake.Whether it's masculine stained-glass painting that incorporates New Prom Gowns the colors of the sugar flowers or a dark chocolate base that contrasts with its white counterpart,a groom's cake is an opportunity to express another facet of the couples' aesthetic.After years of playing second fiddle to cupcakes and sprawling sweets tables,the wedding cake is once again taking center stage.There are few images that are more iconic than that of a new couple sharing that first slice of the very symbol of their unity.As any grandmother will tell you,wedding cake is much more than dessert (and that's no trend).Whether towering or petite,a cake design with a strong visual impact is an intrinsic component of weddings the world over.Ah,wedding trends.It's a daunting thing to think of how any choice will look 20 years down the road.When the puffy sleeves were almost as big as the hair,even the term "trend" can be scary! But fear not.Today's wedding cake designs are taking a classic and refined turn.Like Kate Middleton in Sarah Burton's modern rendition of a perfectly timeless gown design,the right cake will be at home in today's reception looks and tomorrow's treasured photo albums.Here are some of the hottest concepts for that very important confection.Wedding cake has gotten a bad rap over the years.Our parents may have memories of stale slices abandoned at the tables as their guests danced the night away.But with this generation's emphasis on premium ingredients and sophisticated flavor profiles,today's cake has a very different personality.

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